Description
Brand: Chateau Martinat
Origin: France
Grape: Merlot
Taste Note: A graceful red, this wine unfolds with a bouquet of bright red cherries, juicy raspberries, and whispers of floral elegance. Its palate is velvety, bursting with fruit, where seamless tannins weave a thread of freshness. Harmonious and inviting, it promises instant delight while holding potential for brief cellaring.
Winemaking Process: From 30-year-old vines planted on clay-limestone and gravel soils. Hand-harvested, vinified in thermoregulated stainless steel vats with a classic maceration of ~15 days. Aged in vats to preserve fruit expression.
Sommelier Advice: Best served at 16–17 °C. Enjoy now for its fruit-forward freshness, or cellar for 4–5 years. Ideal with grilled meats, charcuterie platters, roast poultry, or semi-aged cheeses like Comté.
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Alcohol Content: 13%
Net Volume: 750 ml
How to Use and Store:
Usage: drink directly, not for pregnant or breastfeeding women.
Storage: Keep in a cool, dark place at the right temperature (18°C), away from direct sunlight.
Importer, distributor, and product self-declarant:
CHUNG VOI NHAU CO., LTD
Address: 2nd Floor, 124 Dien Bien Phu Street, Da Kao Ward, District 1, Ho Chi Minh City, Vietnam
