Description
Brand: Stephane Ogier
Origin: France
Grape: Viognier
Taste Note: At the eye: The color is pale yellow, limpid, and brilliant. At nose: Beautiful aromatic intensity, with notes of very ripe white peaches, lychee, and hints of apricot. In the mouth: The mouth is fresh and voluptuous, with a good length.
Winemaking Process: Manual. Double sorting process (in the vineyard and on the sorting table in the winery). Direct pressing. Fermentation in large barrels (350L and foudre). Native yeasts. Aged 10 months on fine lees.
Sommelier Advice: Operating temperature: 12-13°C Food and wine pairings: Starter, Fish, Shellfish & Crustacean Recommended chords: Langoustines served with small asparagus flans.
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Alcohol Content: 12,5%
Net Volume: 750 ml
How to Use and Store:
Usage: drink directly, not for pregnant or breastfeeding women.
Storage: Keep in a cool, dark place at the right temperature (18°C), away from direct sunlight.
Importer, distributor, and product self-declarant:
CHUNG VOI NHAU CO., LTD
Address: 2nd Floor, 124 Dien Bien Phu Street, Da Kao Ward, District 1, Ho Chi Minh City, Vietnam
