Description
Brand: Domaine Gayda
Origin: France
Grape: Chardonnay
Taste Note: Sparkling, pale yellow color with green reflections and great brilliance. The nose reveals a masterful aging, with a few touches of vanilla bean. The palate is lively and fresh, with citrus aromas that then give way to a few hints of vanilla, covering the palate with elegance. This fine and complex wine also develops some aromas of verbena infusion and white pepper. Finally, the finish gives the impression of biting into a lemon caviar ball and continues with finesse, on some aromas of bitter almond.
Winemaking Process: Pneumatic Press – Cold Settling – 20% fermentation in one year Oak barrels and 80% fermentation in stainless steel vats between 14°C and 16°C. On the lees with “Bâtonnage” during 6 months for the barrels – Blending and Bottling.
Sommelier Advice: Perfect pairing: Pasta, Vegetarian, Poultry, Lean fish, Aperitif
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Alcohol Content: update
Net Volume: 750 ml
How to Use and Store:
Usage: drink directly, not for pregnant or breastfeeding women.
Storage: Keep in a cool, dark place at the right temperature (18°C), away from direct sunlight.
