Description
Brand: Domaine De Perreau
Origin: France
Grape: Sauvignon Blanc, Sauvignon Gris, Sémillon
Taste Note: On the nose aromas of yellow lemon and grapefruit, peach vine, and a touch of white pepper. A dense mouth with a beautiful aromatic persistence.
Winemaking Process: Pellicular maceration, cold stabilization, low fermentation temperature, and aging on lees.
Sommelier Advice: It is full of charm as an aperitif and goes remarkably well with fish and seafood. Wine to be served between 8-10°C.
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Alcohol Content: update
Net Volume: 750 ml
How to Use and Store:
Usage: drink directly, not for pregnant or breastfeeding women.
Storage: Keep in a cool, dark place at the right temperature (18°C), away from direct sunlight.
